Yeast products (products obtained from the biomass of specific microorganisms cultivated on defined substrates) 30.8%, Yeasts (brewer’s yeast), Mono- and diglycerides of fatty acids esterified with organic acids (glyceryl dibehenate), Magnesium stearate, Sodium pyrophosphate, Lupin protein flour, Vegetable oils and fats (sunflower oil).
Besame 100 Additives per kg: Emulsifi ers and stabilising agents: Microcrystalline cellulose E460 84,800 mg Vitamins, provitamins and chemically welldefi ned substances with a similar effect: Vitamin E 3a700 UI 81,923 Organoleptic additives: Silybum marianum (L.) Gaertn. = Carduus marianus L.: Milk thistle extract CoE 551. 18,462 mg (* Siliphos®) Anti-caking agents: Colloidal Silica E551b 13,185 mg Trace elements: Iron oxide E1 143 mg Other colourings: Titanium Dioxide E 171 524 mg
Besame 200 Additives per kg: Vitamins, pro-vitamins and substances with chemically well-defi ned similar effect: Vitamin E 3a700 UI 50,714 Organoleptic additives: Silybum marianum (L.) Gaertn. = Carduus marianus L.: Milk thistle extract CoE 551. 22,857 mg (* Siliphos®) Anti-caking agents: Colloidal Silica E551b 14,286 mg Trace elements: Iron oxide E1 143 mg Other colourings: Titanium Dioxide E 171 524 mg
